The variety and quality of the summer's bounty of veggies and fruit at the Rehoboth Beach Farmers' Markets has to be one of the
best on the east coast! The tomatoes and corn are in as well as beautiful peaches. On
August 5th we will have a chef demo by
Jay Caputo of Espuma and Porcini House as well as a flower arranging demo by
Diane Pirkey. Also, look for information at the
Green Tent on using solar power for your home.
Remember, For 2008, our market is still EVERY Tuesday, rain or shine, but we have changed our hours to Noon to 4 PM. Now you can come to the market and purchase your produce, breads, meats and seafood and eat LUNCH too!
